Top Dog Bistro More Beef

Beef is an excellent source of protein for dogs because of all the essential amino acids it contains. Beef is extremely rich in iron, so this product is ideal for stimulating the production of red blood cells, increasing endurance and energy levels. To ensure the necessary amount of calcium for the dog's body, we use chicken backbones in the recipe. For fat balancing and optimal health, you'll find sprats on the ingredient list.
Suitable for all dogs - exercising, growing young puppies and nursing bitches.

One burger weighs approximately ~ 160g (+ -5%) and is therefore ideal for both large and small dogs. Burgers are packed in 10 pcs. in plastic packaging, so it will be very convenient for you to take out and defrost the daily portion.

Ingredients: beef 55% (meat, lungs, trachea, hearts, kidneys, liver), chicken 25% (backs), sprats 10%, vegetables and fruits 10%: broccoli, carrots, spinach, apples, blueberries, cranberries.

Analytical composition:

72% humidity
14.8% proteins
8.0% fat
2.1% ash
0.5% fiber

Instructions for use:

• Store the products in a freezer.
• Thaw the products in the refrigerator before serving.
• We do not recommend using a microwave oven or heat treating the product!
• Thawed food should be refrigerated and used within 48 hours or longer depending on the temperature of your refrigerator.
• The product is not intended for human consumption!
• Wash hands, tools and surfaces with soap before and after serving products, and wash the pet's food bowl after each meal.
• Store separately from food.
• Always provide your pet with fresh water.
• Remember that for a complete diet, you must offer your dog at least 5 sources of protein over a 3-month period. Therefore, we recommend supplementing the dog's diet with various fresh food products.
• An adult dog should be given 2-4% of his weight depending on physical activity. But every dog is different, so adjust the daily portion individually.
• Never change the type of protein immediately, but gradually increase the amount of the new food.

Useful information:
Proteins are biological molecules consisting of one or more amino acid chains.
Fats - all fats: saturated and unsaturated, including polyunsaturated fatty acids and monosodium fatty acids.
Ash - inorganic residues after the decomposition of water and organic substances.
Fibers - undifferentiated parts of plants.
Moisture is the naturally occurring moisture in the ingredients used.