Aspol beef with salmon and vegetables 500g

€2.45
✓ Available ✗ Not available

Quantity:

  • Weight: 500 g

Description:

Our beef with salmon and vegetables mix is a nutrient-packed combination. Bone-in beef provides essential proteins and minerals for strong muscles and healthy bones, while salmon heads offer a natural source of omega-3 fatty acids, promoting a shiny coat, healthy skin, and optimal joint function. The addition of vegetables and fruit gives this mix an extra nutrient and fiber boost. 

Ingredients: beef with bones, salmon with bones as well as vegetables and fruits. Beef comprises up to 60% of the food, salmon about 30% and vegetables and fruits 10%.

Analytical constituents:

protein 13%
humidity: 66%
fiber: 6%
fat: 20%
calcium: 18%

Storage & Feeding Guidelines:

  • Store products in the freezer.
  • Thaw in the refrigerator before serving.
  • Do not use a microwave or apply heat to the product in any way.
  • Once thawed, keep refrigerated and use within 48 hours (or longer, depending on your refrigerator’s temperature).
  • This product is not intended for human consumption.
  • Wash hands, tools, and surfaces with soap before and after handling. Always clean your pet’s food bowl after each meal.
  • Store separately from human food.
  • Ensure your pet always has access to fresh water.
  • For a balanced diet, feed your dog at least five different protein sources over a three-month period. We recommend supplementing their diet with a variety of raw food products.
  • An adult dog should be fed 2–4% of its body weight in food daily, depending on activity level. However, every dog is different, so adjust portion sizes as needed.
  • When introducing a new protein, transition gradually by slowly increasing the amount of the new food.

Useful Information:

Proteins – Biological molecules composed of one or more chains of amino acids.
Fats – Includes all types of fats: saturated, unsaturated, polyunsaturated, and monounsaturated fatty acids.
Ash – Inorganic residue left after the combustion of organic material and water evaporation.
Fiber – Indigestible plant components.
Moisture – Naturally occurring water content in the ingredients used.

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