Bone product
(bone content in the product: 34%)
A dog is a true human friend. Anyone who decides to take a dog under his roof needs to be aware of the great responsibility and immense responsibility. Remember not only about walks and regular visits to the veterinarian, but also about a full and proper diet. Thinking about the owners who care about their dog's health, we have created a feed consisting of veal and bones.

Our product is a guarantee that your dog will never lack nutrients such as:

• proteins
• iron
• zinc
• potassium
• magnesium
• Group B vitamins. 

Veal provides proper functioning of the digestive, immune and nervous systems. Due to the addition of bones it provides a balance between calcium and phosphate. Veal is not only healthy but also very tasty - dogs want to eat it. Preparing a healthy meal for your pet with our help is not difficult - just thaw it. It does not require cooking. 

The product consists of calf and calf bones.

Analytical Components:

protein 18%
humidity: 61%
raw fiber: 8.5%
fat content: 9%
calcium: 34%

Key Features:

without preservatives
vacuum packing
one year shelf life 

Instructions for use:

• Store the products in a freezer.
• Thaw the products in the refrigerator before serving.
• We do not recommend using a microwave oven or heat treating the product!
• Thawed food should be refrigerated and used within 48 hours or longer depending on the temperature of your refrigerator.
• The product is not intended for human consumption!
• Wash hands, tools and surfaces with soap before and after serving products, and wash the pet's food bowl after each meal.
• Store separately from food.
• Always provide your pet with fresh water.
• Remember that for a complete diet, you must offer your dog/cat at least 5 sources of protein over a 3-month period. Therefore, we recommend supplementing the dog’s/cat’s diet with various fresh food products.
• An adult dog/cat should be given 2-4% of his weight depending on physical activity. But every dog is different, so adjust the daily portion individually.
• Never change the type of protein immediately, but gradually increase the amount of the new food.

 Useful information:
Proteins are biological molecules consisting of one or more amino acid chains.
Fats - all fats: saturated and unsaturated, including polyunsaturated fatty acids and monosodium fatty acids.
Ash - inorganic residues after the decomposition of water and organic substances.
Fibers - undifferentiated parts of plants.
Moisture is the naturally occurring moisture in the ingredients used.