Bone product
(bone content in product: 15%)
When buying dog food, it is worthwhile to consider noble poultry rather than the most popular chicken on the market. While poultry protein content is very good for animals and humans, dark meat certainly has more valuable trace elements and minerals. The main advantages of duck necks are high protein and phosphorus content and very high levels of unsaturated fatty acids with beneficial effects on blood circulation and nervous system - it is also a rich source of phosphorus, iron and B vitamins. For an attractive price. Two half-kilogram portions were prepared by freezing in a freezer. Meat can be served with other types of meat, offal and a little vegetables or fruits.

Ingredients: duck neck minced 

Analytical Components:

Key Features:

without preservatives
vacum packing
one year shelf life

Instructions for use:

• Store the products in a freezer.
• Thaw the products in the refrigerator before serving.
• We do not recommend using a microwave oven or heat treating the product!
• Thawed food should be refrigerated and used within 48 hours or longer depending on the temperature of your refrigerator.
• The product is not intended for human consumption!
• Wash hands, tools and surfaces with soap before and after serving products, and wash the pet's food bowl after each meal.
• Store separately from food.
• Always provide your pet with fresh water.

 Useful information:
Proteins are biological molecules consisting of one or more amino acid chains.
Fats - all fats: saturated and unsaturated, including polyunsaturated fatty acids and monosodium fatty acids.
Ash - inorganic residues after the decomposition of water and organic substances.
Fibers - undifferentiated parts of plants.
Moisture is the naturally occurring moisture in the ingredients used.