Duck Consumer - Tripe 1kg

€5.50
✓ Available ✗ Not available

Quantity:

  • Weight: 1 kg

Description:

Large breeds often love the stomach very much, which, unlike fat, does not cause systematic and rapid weight gain.

Suitable for all dogs. Especially recommended for bad eaters and obese dogs.

Ingredients: beef 55%, (meat, muscle meat, tripe), chicken meat 21% (lower back, muscle meat), flake mixture, vitamins, minerals.

Analytical components:

moisture 67%
protein 9,5%
fat 6,5%
ash 1,9%
cellulose 1,2%.

Nutritional supplements / kg:

copper: (3b4.10) 7.2 mg / kg
Vitamin A: 17000 IU / kg
Vitamin D3: 2000 IU / kg
Vitamin E: 100mg / kg
minerals, iron (Fe): 100mg
manganese: (E5) 44mg
zinc: (E6) 50mg
iodine: (E2) 1.89mg
selenium: (E8) 0.2mg
selenomethionine: (3b8.11) 0.1 mg.

Storage & Feeding Guidelines:

  • Store products in the freezer.
  • Thaw in the refrigerator before serving.
  • Do not use a microwave or apply heat to the product in any way.
  • Once thawed, keep refrigerated and use within 48 hours (or longer, depending on your refrigerator’s temperature).
  • This product is not intended for human consumption.
  • Wash hands, tools, and surfaces with soap before and after handling. Always clean your pet’s food bowl after each meal.
  • Store separately from human food.
  • Ensure your pet always has access to fresh water.
  • For a balanced diet, feed your dog at least five different protein sources over a three-month period. We recommend supplementing their diet with a variety of raw food products.
  • An adult dog should be fed 2–4% of its body weight in food daily, depending on activity level. However, every dog is different, so adjust portion sizes as needed.
  • When introducing a new protein, transition gradually by slowly increasing the amount of the new food.

Useful Information:

Proteins – Biological molecules composed of one or more chains of amino acids.

Fats – Includes all types of fats: saturated, unsaturated, polyunsaturated, and monounsaturated fatty acids.

Ash – Inorganic residue left after the combustion of organic material and water evaporation.

Fiber – Indigestible plant components.

Moisture – Naturally occurring water content in the ingredients used.

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