KB MIX - Beef/Chicken 1kg

€5.50
✓ Available ✗ Not available

Quantity:

  • Weight: 1 kg

Description:

This KB Mix consists of beef and chicken; a good combination of light and red meat. The mixture contains only natural ingredients without artificial additives.

Composition: 63% chicken (38% loin, 15% heart, 10% stomach), 35% beef (15% rumen, 10% tongue bone, 10% meat), 1% salmon oil

Proportions: Meat: 42%, Bones: 23%, Organs: 35%, Extra: 0%

Analytical components:

67% humidity
16% protein
15% fat
0.3% fiber
2.3% profit
0.81% calcium
0.42% phosphorus
Ca: P: 1.91
Energy: 198 kcal/100 gr.

Instructions for use:

  • Store the products in a freezer.
  • Thaw the products in the refrigerator before serving.
  • We do not recommend using a microwave oven or heat treating the product!
  • Thawed food should be refrigerated and used within 48 hours or longer depending on the temperature of your refrigerator.
  • The product is not intended for human consumption!
  • Wash hands, tools and surfaces with soap before and after serving products, and wash the pet's food bowl after each meal.
  • Store separately from food.
  • Always provide your pet with fresh water.
  • Remember that for a complete diet, you must offer your dog/cat at least 5 sources of protein over a 3-month period. Therefore, we recommend supplementing the dog’s/cat’s diet with various fresh food products.
  • An adult dog/cat should be given 2-4% of his weight depending on physical activity. But every dog is different, so adjust the daily portion individually.
  • Never change the type of protein immediately, but gradually increase the amount of the new food.

Useful information:

Proteins are biological molecules consisting of one or more amino acid chains.
Fats - all fats: saturated and unsaturated, including polyunsaturated fatty acids and monosodium fatty acids.
Ash - inorganic residues after the decomposition of water and organic substances.
Fibers - undifferentiated parts of plants.
Moisture is the naturally occurring moisture in the ingredients used.

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