ALASKA DOG - Wild 800g

€7.20
✓ Available ✗ Not available

Quantity:

  • Weight: 800 g

Description:

Balanced food with different protein sources from the game category.

Contains a variety of wild game species such as pheasant, deer, quail, as well as mackerel and a vegetable mix with carrot, spinach and cauliflower. The addition of salmon oil and vitamins and minerals ensures that the product is complete, containing all the nutrients your dog needs.

Composition: 23% pheasant carcass, 23% quail carcass, 15% venison, 15% mackerel, 15% mixed vegetables (5% carrot, 5% spinach, 5% cauliflower), 7% rabbit breast, 1% salmon oil, 1% of vitamins and minerals

Analytical components:

Moisture 62%
Protein 15%
Fat 13%
Fiber 0.4%
Ash 3.4%
Calcium 0.7%
Phosphorus 0.5%
Ca:P 1.4%
Energy 181 kcal / 100 g

Storage & Feeding Guidelines:

  • Store products in the freezer.
  • Thaw in the refrigerator before serving.
  • Do not use a microwave or apply heat to the product in any way.
  • Once thawed, keep refrigerated and use within 48 hours (or longer, depending on your refrigerator’s temperature).
  • This product is not intended for human consumption.
  • Wash hands, tools, and surfaces with soap before and after handling. Always clean your pet’s food bowl after each meal.
  • Store separately from human food.
  • Ensure your pet always has access to fresh water.
  • For a balanced diet, feed your dog at least five different protein sources over a three-month period. We recommend supplementing their diet with a variety of raw food products.
  • An adult dog should be fed 2–4% of its body weight in food daily, depending on activity level. However, every dog is different, so adjust portion sizes as needed.
  • When introducing a new protein, transition gradually by slowly increasing the amount of the new food.

Useful Information:

Proteins – Biological molecules composed of one or more chains of amino acids.

Fats – Includes all types of fats: saturated, unsaturated, polyunsaturated, and monounsaturated fatty acids.

Ash – Inorganic residue left after the combustion of organic material and water evaporation.

Fiber – Indigestible plant components.

Moisture – Naturally occurring water content in the ingredients used.

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