Nuba Black Seed Meal

Sample weight: 0.7-1kg

Black cumin (Nigella sativa L.) contains many valuable ingredients, such as fatty acids, proteins, alkaloids (e.g. nigellimine and nigellina - hence the Latin name of black cumin), saponins, flavonoids (e.g. valuable quercetin). The active substance - thymoquinone - deserves special attention - the healing effect of which has been scientifically proven.

Black cumin cake is a great addition to horse nutrition, because valuable ingredients are found not only in the oil, but also in the solid parts of the seeds.

After squeezing the oil, a large proportion of fats still remains in the cake.

Black cumin is used in horses:

- with allergies (with symptoms such as eczema, July fever, itching, cough), because the compounds contained in it inhibit immunological autoaggression reactions. Regular intake of black cumin oil for 6-8 weeks causes significant improvement in symptoms.

- with digestive disorders and intestinal microflora

- with peptic ulcer disease, it causes an increase in the amount of mucin in the gastric mucosa

- with muscle mass deficiencies due to the relatively favorable content of amino acids

- with weakened immunity, after 3-10 days of treatment, inhibition of pathogen growth

- with an overloaded liver and after drug therapy, because it cleanses the body of toxins

- sports people, because it reduces oxidative stress

- with cancer, reduces the growth and size of tumors, stimulates the synthesis of cytokines

- worm-infested; creates conditions that are not conducive to the multiplication of some parasites

- too lean, due to the high fat content and protein with a relatively valuable amino acid composition

The beneficial effects of black cumin include:

- antioxidant,

- anti-inflammatory,

- antihistamine,

- anti-carcinogenic,

- organoprotective,

- antidiabetic,

- immunomodulatory,

- antibacterial,

- antifungal,

- antiparasitic.

Black cumin cake is used in the diet of horses with specific problems, as well as in healthy horses to strengthen their health and immunity.
Its participation in the diet of horses can improve the nutritional value of meals.